Assignment 2:
1. Find one single image. It can be your own or it can be someone else's (if someone else's, then please give them credit if you know whose it was). I'll leave it up to you if you want to include more than one, but for times sake and for the sake of my reviewing your assignment, I mainly want just the one (or most important). Post the image on your blog. Write about why you selected this particular image. What does it mean to you? What feelings does it invoke? What emotions might be involved with such an image? Why do you think the photographer (whether you or someone else) took time to make that image? What was in it for them?
2. Then, blog your photographic goals and make it simple. In fact, they should fit on a 4x5 index card. Write it down too and keep it in your camera back and look at them every time you take out your camera. It's important to remember your goals if you ever hope to accomplish them and by seeing it so often, it will be ingrained into your memory.
I had to think about this one long and hard. I knew almost immediately which photographer's photo I would use, but I didn't know which one. Then I asked myself why this subject. Why? Because it is a challenge to me. I can take good photos of people, and I can do a pretty good job with landscapes and things of that nature. But I haven't found the secret to this. Here is the photo I chose:

It's from one of my favorite food blogs, Nordljus. Why do I love this photo as well as the others she has on her food and photo (other than food) blogs? Because it makes food more than just something you see and eat. Look at the detail. You can almost smell the food. My mouth waters. It's not just something you eat, but her photos have a realistic, sensual, erotic, quality to them. They don't just make me hungry, they inspire me to create something, to produce something worthy of being photographed. It makes me want to be a better chef. And until I discovered food blogs and the people who take photos like these, I never thought much about food photography. But now that I take my own food photos for my food blog, I aspire to take photos as great as these.
This is part of my passion, food. Not just food, but the realm of culinary magic. Choosing ingredients, prepping, cooking them, and arranging them on a plate to serve to someone. This photo brings to me a sense of anticipation. I can tell it will be light and fresh. I imagine what the first bite will be like before I even reach for a fork. I want to replicate this recipe to see if what I think it tastes like will actually be what I taste.
These are my goals for food photography: to take photos that are simplistic and realistic. Something that will give the viewer a better sense and appreciation for food, whether they make something themselves, or go to a restaurant to enjoy it. I want to be able to control lighting, depth of field (DOF), contrast, focus, and arranging the "scene."
1. Find one single image. It can be your own or it can be someone else's (if someone else's, then please give them credit if you know whose it was). I'll leave it up to you if you want to include more than one, but for times sake and for the sake of my reviewing your assignment, I mainly want just the one (or most important). Post the image on your blog. Write about why you selected this particular image. What does it mean to you? What feelings does it invoke? What emotions might be involved with such an image? Why do you think the photographer (whether you or someone else) took time to make that image? What was in it for them?
2. Then, blog your photographic goals and make it simple. In fact, they should fit on a 4x5 index card. Write it down too and keep it in your camera back and look at them every time you take out your camera. It's important to remember your goals if you ever hope to accomplish them and by seeing it so often, it will be ingrained into your memory.
I had to think about this one long and hard. I knew almost immediately which photographer's photo I would use, but I didn't know which one. Then I asked myself why this subject. Why? Because it is a challenge to me. I can take good photos of people, and I can do a pretty good job with landscapes and things of that nature. But I haven't found the secret to this. Here is the photo I chose:

It's from one of my favorite food blogs, Nordljus. Why do I love this photo as well as the others she has on her food and photo (other than food) blogs? Because it makes food more than just something you see and eat. Look at the detail. You can almost smell the food. My mouth waters. It's not just something you eat, but her photos have a realistic, sensual, erotic, quality to them. They don't just make me hungry, they inspire me to create something, to produce something worthy of being photographed. It makes me want to be a better chef. And until I discovered food blogs and the people who take photos like these, I never thought much about food photography. But now that I take my own food photos for my food blog, I aspire to take photos as great as these.
This is part of my passion, food. Not just food, but the realm of culinary magic. Choosing ingredients, prepping, cooking them, and arranging them on a plate to serve to someone. This photo brings to me a sense of anticipation. I can tell it will be light and fresh. I imagine what the first bite will be like before I even reach for a fork. I want to replicate this recipe to see if what I think it tastes like will actually be what I taste.
These are my goals for food photography: to take photos that are simplistic and realistic. Something that will give the viewer a better sense and appreciation for food, whether they make something themselves, or go to a restaurant to enjoy it. I want to be able to control lighting, depth of field (DOF), contrast, focus, and arranging the "scene."






